Red Clover Flower extract
Note : Strenght of extract is expressed as ratio of dry plant material to final extract quantity.

Item Specification
Botanic name Trifolium pratense
Solvent used for extraction water & ethanol
Plant part used Herb
Extract Ratio ≥ 12:1
Isoflavones ≥ 8%
Appearance dark brown powder
Odor Characteristic
Taste Characteristic
Sieve Analysis 100% pass 80 mesh
Loss on drying NMT 5.0%
Solubility Good solubility in a water
Ash NMT 3.0%
Sulphate 0.5% Max
Arsenic (As) NMT 2ppm
Cadmium(Cd) NMT 1ppm
Lead (Pb) NMT 2ppm
Chlorate (Cl) NMT 1ppm
Phosphate Organics NMT 1ppm
Heavy Metals 20ppm Max
Pesticides Residues NMT 1ppm
Aflatoxins NMT 0.2ppb
Total Plate Count 5000 cfu/g Max
P.aeruginosa Absent
S. aureus Absent
Salmonella Absent
Yeast & Mold 50 cfu/g Max
E.Coli Negative
Staphylococcus Negative